{"product_id":"1-lb-indonesian-sumatra-mandheling-grade-1","title":"1 lb Indonesian Sumatra Mandheling Grade 1","description":"\u003cp\u003eSumatra Mandheling is grown on the slopes of Mount Leuser, a volcano near the port of Padang, in the Batak area of Aceh. The Leuser Range is said to be home to one of the most ancient and bio-rich ecosystems on the planet. Mandheling coffees pretty consistently feature notes of chocolate, cedar, sweet tobacco and spice notes, along with a mild or winey acidity and creamy body.\u003c\/p\u003e\u003ch3\u003eRegion\u003c\/h3\u003e\u003ch5\u003eBatak Region of West-Central Sumatra, Aceh\u003c\/h5\u003e\u003ch3\u003eGrowing Altitude\u003c\/h3\u003e\u003ch5\u003e1,100–1,500 masl\u003c\/h5\u003e\u003ch3\u003eArabica Variety\u003c\/h3\u003e\u003ch5\u003eCatimor, Typica\u003c\/h5\u003e\u003ch3\u003eHarvest Period\u003c\/h3\u003e\u003ch5\u003eJune–December\u003c\/h5\u003e\u003ch3\u003eMilling Process\u003c\/h3\u003e\u003ch5\u003eGiling basah (wet hulled), sun-dried\u003c\/h5\u003e\u003ch3\u003eAroma\u003c\/h3\u003e\u003ch5\u003eEarthy, sweet\u003c\/h5\u003e\u003ch3\u003eFlavour\u003c\/h3\u003e\u003ch5\u003eChocolate, herbal, clean earthy, spicy\u003c\/h5\u003e\u003ch3\u003eBody\u003c\/h3\u003e\u003ch5\u003eCreamy\u003c\/h5\u003e\u003ch3\u003eAcidity\u003c\/h3\u003e\u003ch5\u003eMild\u003c\/h5\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e This product is available for shipping starting August 29, 2026.\u003c\/p\u003e","brand":"Common Grounds Ottawa","offers":[{"title":"1 lb","offer_id":46017423278124,"sku":null,"price":16.35,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0701\/8420\/6380\/files\/Sumatra.jpg?v=1764347613","url":"https:\/\/commongroundsottawa.ca\/products\/1-lb-indonesian-sumatra-mandheling-grade-1","provider":"Common Grounds Ottawa","version":"1.0","type":"link"}